Corned Beef Casserole - cooking recipe

Ingredients
    1 can corned beef
    1 c. milk
    1/4 lb. Velveeta cheese, cut in pieces
    1/2 c. chopped onion
    1 can cream of chicken
    8 oz. macaroni, uncooked
Preparation
    Mix together meat, soup, milk, chopped onion and cheese. Layer in casserole with cooked macaroni.
    Top with buttered crumbs.
    Bake at 375\u00b0 for 30 to 45 minutes.

Leave a comment