Date-Nut-Bumps - cooking recipe
Ingredients
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3/4 c. butter or margarine
3/4 c. sugar
1 egg
1 1/2 tsp. vanilla
1 1/2 c. flour
1/2 tsp. baking powder
1/8 tsp. salt
1/2 c. dates, chopped
1/2 c. walnuts or pecans, chopped
Preparation
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Mix up ingredients for dough first, then mix in dates and nuts.
Drop dough by rounded teaspoonfuls about 2 inches apart onto baking sheets.
Bake 8 to 10 minutes at 350\u00b0.
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