Date-Nut-Bumps - cooking recipe

Ingredients
    3/4 c. butter or margarine
    3/4 c. sugar
    1 egg
    1 1/2 tsp. vanilla
    1 1/2 c. flour
    1/2 tsp. baking powder
    1/8 tsp. salt
    1/2 c. dates, chopped
    1/2 c. walnuts or pecans, chopped
Preparation
    Mix up ingredients for dough first, then mix in dates and nuts.
    Drop dough by rounded teaspoonfuls about 2 inches apart onto baking sheets.
    Bake 8 to 10 minutes at 350\u00b0.

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