Rock Candy - cooking recipe
Ingredients
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3 3/4 c. sugar
1 1/2 c. white corn syrup
1 c. water
cinnamon oil
food coloring
cooking sheet
aluminum foil
powdered sugar
Preparation
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In a heavy saucepan, combine sugar, syrup and water and bring to boil.
Remove from heat and add 2 to 3 teaspoons of cinnamon oil and red food coloring.
Pour on aluminum foil-lined cookie sheet and allow to harden.
Sprinkle with powdered sugar and break into pieces.
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