Yum Yum Relish - cooking recipe

Ingredients

1 gal. cabbage
1/2 gal. green tomatoes
1 qt. onions
1 qt. green peppers
1/2 gal. vinegar
2 lb. brown sugar
4 Tbsp. mustard
2 tsp. mustard seed
2 tsp. ginger
2 tsp. cinnamon
2 tsp. turmeric

Preparation

Chop the cabbage, tomatoes, onions, peppers and salt down overnight.
(Cover with water and 1 cup salt.)
Drain next morning and pour boiling water over to cover.
Drain well.
Mix vinegar, brown sugar, mustard, mustard seed, ginger, cinnamon and turmeric. Mix well and add vegetables.
Boil until thickened, about 45 to 50 minutes.
Seal in jars.