Spinach Dip - cooking recipe

Ingredients

1 loaf Hawaiian bread
1 (8 oz.) pkg. chopped frozen spinach
1 (1 lb.) sour cream
1 can water chestnuts, chopped
1 pkg. Knotts vegetable soup mix
6 small chopped green onions
1 c. mayonnaise

Preparation

Defrost spinach and squeeze.
Mix with the rest of the ingredients and put in hollowed bread center.