Harvey House Slaw - cooking recipe

Ingredients

1 head green cabbage, slivered (10 c.)
1 green pepper, cut in rings
2 medium Spanish onions, cut in rings
1 tsp. dry mustard
2 tsp. sugar
1 tsp. celery seed
1 Tbsp. salt
1 c. white vinegar
3/4 c. salad oil

Preparation

In large bowl, make layers of cabbage, green pepper and onions. Sprinkle 1 cup sugar over top.