Coffee Cake - cooking recipe
Ingredients
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3/4 c. Wesson oil
1 c. brown sugar, packed
2 1/2 c. sifted flour
1 tsp. nutmeg
1 tsp. salt
1 egg
1 c. sour milk
1 tsp. soda
2 Tbsp. cinnamon
6 Tbsp. brown sugar
6 Tbsp. flour
2 Tbsp. oil
Preparation
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Mix thoroughly and spread on batter.
Bake at 350\u00b0 for 30 to 40 minutes in a 9 x 12-inch pan.
Delicious served with whipped cream as a dessert.
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