Coffee Cake - cooking recipe

Ingredients
    3/4 c. Wesson oil
    1 c. brown sugar, packed
    2 1/2 c. sifted flour
    1 tsp. nutmeg
    1 tsp. salt
    1 egg
    1 c. sour milk
    1 tsp. soda
    2 Tbsp. cinnamon
    6 Tbsp. brown sugar
    6 Tbsp. flour
    2 Tbsp. oil
Preparation
    Mix thoroughly and spread on batter.
    Bake at 350\u00b0 for 30 to 40 minutes in a 9 x 12-inch pan.
    Delicious served with whipped cream as a dessert.

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