Banana Split Cake - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    2 eggs
    1 lb. powdered sugar
    1 lb. graham crackers
    1 (20 oz.) can crushed pineapple
    6 to 8 large bananas
    2 pkg. Dream Whip
    chopped pecans
Preparation
    Combine cream cheese, eggs and powdered sugar in mixing bowl and beat at high speed for at least 15 minutes.
    Pour crushed graham crackers into a buttered 13 x 9-inch pan.
    Place cream cheese, sugar and egg mixture on top of crumbs.
    Slice bananas and dip in pineapple juice.
    Place on top of mixture.
    Top with pineapple and spread prepared Dream Whip on top. Sprinkle nuts and crushed crackers on top.
    Refrigerate.

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