Country-Style Barbecued Ribs - cooking recipe

Ingredients

4 lb. pork country style ribs
1 cup chopped onion
1 clove garlic - minced
1/2 cup cooking oil
1 8 oz. can tomato sauce
1/4 cup packed brown sugar
1/4 cup lemon juice
2 Tbsp. Worcestershire sauce
1/2 cup water
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. mustard
1 tsp. celery seed

Preparation

Cook ribs, covered, in enough boiling salted water to cover, for 45 - 60 minutes or until tender.
Drain.
Cook onion and garlic in hot oil till tender.
Stir in tomato sauce and the next 8 ingredients.
Simmer uncovered 15 minutes.
Stir once or twice. Grill ribs over slow coals about 45 minutes or until done.
Turn every 15 minutes.
Brush with sauce till coated.
Serves 6.