Cheesy Chili Dip - cooking recipe
Ingredients
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1 lb. Velveeta cheese
1 (10 1/2 or 15 oz.) can chili without beans
1 (4 oz.) can chopped green chilies
1/2 c. finely chopped green onions
Preparation
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Heat oven to 350\u00b0.
Mix all ingredients.
Spoon into 1-quart casserole.
Bake 20 to 25 minutes.
Stir before serving.
Serve with tortilla chips.
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