Cheesy Chili Dip - cooking recipe

Ingredients
    1 lb. Velveeta cheese
    1 (10 1/2 or 15 oz.) can chili without beans
    1 (4 oz.) can chopped green chilies
    1/2 c. finely chopped green onions
Preparation
    Heat oven to 350\u00b0.
    Mix all ingredients.
    Spoon into 1-quart casserole.
    Bake 20 to 25 minutes.
    Stir before serving.
    Serve with tortilla chips.

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