Sweet Pickles(14 Days) - cooking recipe

Ingredients

4 c. canning or pickling salt
2 gal. fresh water
4 oz. powdered alum
1 gal. white vinegar
1 Tbsp. turmeric
10 lb. sugar
pickling spice

Preparation

Step 1:
Add 4 cups canning or pickling salt to 2 gallons of fresh water.
Fill 4 gallon churn with whole cucumbers.
Pour water and salt over cucumbers and let stand for 7 days.