Cheese Balls - cooking recipe
Ingredients
-
2 (8 oz.) cream cheese
2 c. chopped pecans or walnuts
1 (8 oz.) can crushed pineapple, well drained
1/2 c. chopped green pepper
1 tsp. seasoned salt
2 tsp. chopped onion
Preparation
-
Mix together and mold into ball.
Roll in chopped nuts.
Can be frozen.
Leave a comment