Chocolate Delight - cooking recipe

Ingredients

3 c. milk
1 box graham crackers
1 large Cool Whip
2 pkg. instant vanilla pudding (large)
Milk Chocolate frosting

Preparation

Line a 9 x 13-inch cake pan with whole graham crackers.
Mix pudding and mix together until real thick; add Cool Whip and mix well.
Spread mixture over graham crackers.
Top with another layer of crackers, then spread on chocolate frosting and refrigerate. Serve cool.