Dump Cake - cooking recipe
Ingredients
-
1 c. cherry pie filling (any kind)
1 c. crushed pineapple, do not drain
1 box white or yellow cake mix
2 sticks melted butter
Preparation
-
Pour each ingredient into cake pan and top with coconut or sugar and cinnamon.
Bake at 350\u00b0 for 30 to 45 minutes (until brown).
Leave a comment