Cotton Family Pound Cake - cooking recipe

Ingredients

3 c. sugar
2 1/2 sticks butter
5 eggs
3 c. flour, sifted
1/2 tsp. baking powder
1 tsp. lemon flavor
1 tsp. vanilla flavor
1 c. whipped cream

Preparation

Blend sugar, butter and eggs together until creamy.
Add flour and baking powder, slowly adding cream until all flour has been added.
Add lemon and vanilla flavor.
Beat until creamy.