Chicken Cacciataco - cooking recipe
Ingredients
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1/4 c. oil
2 tsp. Lawry's seasoned salt (original)
1 (16 oz.) can tomatoes
3 lb. chicken, cut up
1 pkg. taco seasoning mix
1/2 c. water
Preparation
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Sprinkle chicken with Lawry's seasoned salt.
Brown on all sides in hot oil; drain.
Combine taco seasoning mix, water and tomatoes (chopped up).
Pour this mixture over chicken.
Cover and simmer 40 minutes.
Serve over cooked rice or spaghetti. Makes 4 servings.
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