Strawberry Pie - cooking recipe

Ingredients
    3/4 c. sugar
    3 Tbsp. strawberry Jell-O
    2 Tbsp. cornstarch
    2 Tbsp. light corn syrup
    1 c. water
    1 qt. fresh strawberries
    9-inch baked pie shell
Preparation
    Combine sugar, cornstarch, corn syrup and water in pan.
    Bring to boil.
    Cook constantly until thick and clear.
    Add Jell-O, stirring until dissolved.
    Cool.
    Place strawberries in baked shell.
    Pour gelatin mixture over strawberries.
    Chill until firm. Top with whipped cream and serve.

Leave a comment