"Snackin" Lemon Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 (3 oz.) pkg. lemon jello
3/4 c. oil
3/4 c. water
4 eggs
1 3/4 c. confectioners sugar
4 Tbsp. lemon juice

Preparation

Preheat oven to 350\u00b0.
Grease and flour 9 x 13-inch pan. Blend first 5 ingredients and beat for 2 minutes at medium speed. Pour into pan and bake for 35 minutes.
Cool for 5 minutes.