Tangy Lemon Squares - cooking recipe

Ingredients
    1 c. butter, softened
    1/2 c. powdered sugar
    2 1/2 c. all-purpose flour
    4 eggs
    2 c. granulated sugar
    1/3 c. Minute Maid 100% pure lemon juice
    1 tsp. baking powder
    2 Tbsp. powdered sugar
Preparation
    Cream together butter and 1/2 cup of powdered sugar until fluffy.
    Add 2 cups of flour; beat until blended.
    Spread evenly over bottom of a well-greased 9 x 13-inch baking pan.
    Bake in preheated oven at 350\u00b0 for 20 minutes.

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