Tangy Lemon Squares - cooking recipe
Ingredients
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1 c. butter, softened
1/2 c. powdered sugar
2 1/2 c. all-purpose flour
4 eggs
2 c. granulated sugar
1/3 c. Minute Maid 100% pure lemon juice
1 tsp. baking powder
2 Tbsp. powdered sugar
Preparation
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Cream together butter and 1/2 cup of powdered sugar until fluffy.
Add 2 cups of flour; beat until blended.
Spread evenly over bottom of a well-greased 9 x 13-inch baking pan.
Bake in preheated oven at 350\u00b0 for 20 minutes.
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