Chocolate Cake Icing - cooking recipe

Ingredients
    2 c. sugar
    3 Tbsp. cocoa
    1/2 c. sweet milk
    1 stick oleo
    1 tsp. vanilla
Preparation
    Mix sugar and cocoa thoroughly. Add milk and oleo. Place over heat and boil until it spins a thick thread. Remove from heat. Add vanilla. Beat for about 2 minutes with mixer. Spread between layers, on top and sides of cake.

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