Chocolate Cake Icing - cooking recipe
Ingredients
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2 c. sugar
3 Tbsp. cocoa
1/2 c. sweet milk
1 stick oleo
1 tsp. vanilla
Preparation
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Mix sugar and cocoa thoroughly. Add milk and oleo. Place over heat and boil until it spins a thick thread. Remove from heat. Add vanilla. Beat for about 2 minutes with mixer. Spread between layers, on top and sides of cake.
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