Corned Beef Salad - cooking recipe

Ingredients
    1 1/3 c. hot water
    1 (3 oz.) pkg. lemon jello
    1 c. mayonnaise
    1 c. corned beef
    2 c. chopped celery
    2 Tbsp. green pepper, chopped
    2 Tbsp. onion, chopped
    3 hard-cooked eggs, chopped
Preparation
    Dissolve lemon jello in hot water and cool.
    Then add remaining ingredients.
    Mix all ingredients and pour into mold. Refrigerate until set.
    Serve with crackers.

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