Corned Beef Salad - cooking recipe
Ingredients
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1 1/3 c. hot water
1 (3 oz.) pkg. lemon jello
1 c. mayonnaise
1 c. corned beef
2 c. chopped celery
2 Tbsp. green pepper, chopped
2 Tbsp. onion, chopped
3 hard-cooked eggs, chopped
Preparation
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Dissolve lemon jello in hot water and cool.
Then add remaining ingredients.
Mix all ingredients and pour into mold. Refrigerate until set.
Serve with crackers.
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