Overnight Salad - cooking recipe

Ingredients

1 head lettuce, cut up
1 green pepper, cut small
1 large red onion, cut small
1 pkg. frozen peas
1 pt. jar mayonnaise
Parmesan cheese
1 jar bacon bits

Preparation

Spread mayonnaise over peas.
Sprinkle with Parmesan cheese and bacon bits.
Cover with foil and leave in refrigerator overnight.
Do not mix any of this until the next day, then mix and eat.