Blueberry Or Cherry Dessert - cooking recipe

Ingredients

1 pkg. yellow Jiffy cake mix
1 large Philadelphia cream cheese
1 instant vanilla pudding
1 (8 oz.) Cool Whip
1 can Thank You brand pie filling (cherry or blueberry)

Preparation

Mix and bake Jiffy cake according to instructions on box.
Use a 9 x 13-inch pan.
Beat cream cheese, vanilla pudding and milk. Beat this well, until smooth.
Pour this over the cooled cake. Now, put pie filling on top of this.
Now spread Cool Whip on top. Sprinkle top with finely chopped nuts.
Refrigerate.