Gonga'S Old-Fashioned Pound Cake - cooking recipe

Ingredients

1 1/2 c. butter (no margarine)
1/2 c. Crisco
10 eggs (large)
4 c. plain flour, sifted 3 times
1/2 tsp. baking powder
2 c. sugar
1 tsp. lemon flavoring
1 tsp. vanilla flavoring
1 tsp. almond flavoring

Preparation

Cream butter and Crisco together.
Add sugar; beat for 10 minutes.
Add eggs, one at a time, beating 2 minutes after each egg.
Sift flour and baking powder together and stir in gradually. Add flavoring.
Bake for 120 minutes at 350\u00b0 or until cake leaves sides of tube pan.