Lo-Fat Chili - cooking recipe

Ingredients

1 lb. ground turkey or deer burger*
3/4 c. chopped onion
1 clove garlic, minced
2 Tbsp. chili powder
1 tsp. salt
1/2 tsp. ground cumin
1/2 tsp. sugar
1 (8 oz.) can tomato sauce
1 (16 oz.) can Brooks chili hot beans

Preparation

*Can use ground beef if you rinse beef with hot water after frying and draining fat.