Beef Stroganoff - cooking recipe

Ingredients

1 small roast
1 medium onion
1 tsp. salt
broth from roast
1 Tbsp. Kitchen Bouquet
2 Tbsp. cornstarch
1 small sour cream

Preparation

Cook roast until well done.
Cut meat into cubes.
Dice onion and add to meat broth and 1 teaspoon salt.
Mix in Kitchen Bouquet and 2 tablespoons cornstarch.
Cook all together until onion is tender.
Add sour cream; stir well.
Pour over cooked rice, potatoes or noodles.