Pacific Lime Mold - cooking recipe
Ingredients
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1 c. boiling water
1 pkg. lime flavored gelatin
9 oz. can crushed pineapple, drained
4 oz. Philadelphia cream cheese or 1 c. cottage cheese
1 tsp. horseradish
1/2 c. mayonnaise
1/4 c. chopped nuts
Preparation
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Dissolve gelatin in water.
Add juice from pineapple.
Chill until slightly set.
Beat until frothy.
Fold in remaining ingredients.
Chill until set.
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