Port Wine Congealed Salad - cooking recipe

Ingredients

1 can whole cranberry sauce
1 1/4 c. boiling water
2 small pkg. raspberry Jell-O
1 large can crushed pineapple
1 c. chopped pecans
1/2 c. Port wine*
1 (8 oz.) pkg. cream cheese, softened
1 c. sour cream

Preparation

*Can use Welches grape juice instead of wine.