Never Fail Fudge - cooking recipe

Ingredients

1 bag chocolate morsels
3 c. sugar
2/3 c. butter
1 can milk
1 tsp. vanilla flavoring
2/3 c. marshmallow cream
1/2 c. nuts

Preparation

Melt butter in saucepan.
Add milk, sugar, chocolate morsels and vanilla flavor.
Bring to a boil for 5 minutes.
Check with cool water; if forms into a ball, add nuts.
If ball does not form, cook 5 minutes longer.
Spread in a buttered pan.