Beef And Cabbage - cooking recipe

Ingredients

1 lb. ground beef
1 Tbsp. dried onion flakes
4 oz. tomato sauce
4 oz. tomato juice
1/8 tsp. cinnamon
1/8 tsp. ground cloves
4 c. shredded cabbage

Preparation

Brown beef.
Mix onion, tomato sauce, juice, cloves and cinnamon. Put half of cabbage in 2-quart casserole; put half of meat mixture over cabbage.
Repeat layers.
Cover and bake at 350\u00b0 for 45 minutes.