Rice Krispies Treats - cooking recipe
Ingredients
-
1 c. sugar
1 c. light corn syrup
1 c. peanut butter
6 c. Rice Krispies
1 c. chocolate chips
1 c. butterscotch chips
Preparation
-
Combine sugar and syrup in 3-quart saucepan and cook until mixture bubbles.
Remove from heat and mix in peanut butter.
Add Rice Krispies and press into 9 x 13-inch pan.
Melt chips together in saucepan and pour over pan of Krispies Treats.
Leave a comment