Stuffed Chicken Shells - cooking recipe

Ingredients

1 pkg. jumbo shells
1 pkg. Stove Top stuffing
2 cans chicken broth
4 chicken breasts
2 cans cream of chicken soup

Preparation

Cook shells.
Cook chicken breasts and cut into bite-size pieces.
Make stuffing and mix chicken into it; stuff shells with mixture.
Place in a 9 x 15-inch baking dish.
Mix the soups together and pour over shells.
Bake at 350\u00b0 for 1 hour.