No Bake Date Crunch Bars - cooking recipe
Ingredients
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1 stick butter
1 c. brown sugar, packed
1 c. chopped dates
1 tsp. vanilla
1/2 c. chopped nuts
powdered sugar
2 1/2 c. Rice Krispies
extra butter or margarine
Preparation
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Grease a 9 x 9-inch pan with butter or margarine.
Dust with powdered sugar.
Boil butter, sugar and dates together 5 minutes. Stir constantly.
Add vanilla and nuts.
Pour over Rice Krispies in a large, buttered bowl.
Mix.
Spread in pan.
Dust with more powdered sugar.
Cut when cool.
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