Peanut Butter Pie - cooking recipe
Ingredients
-
1 c. white Karo
1 c. sugar
3 eggs, well beaten
1/2 tsp. vanilla
dash of salt
1 c. peanut butter
Preparation
-
Mix all ingredients.
Pour into unbaked pie shell.
Bake at 400\u00b0 for approximately 30 minutes.
(Use toothpick test.)
Leave a comment