Joyce'S Apple Cake - cooking recipe

Ingredients
    2 sticks butter
    2 c. sugar
    3 eggs
    3 c. plain flour
    1 1/2 tsp. soda
    1/2 tsp. salt
    1 tsp. cinnamon
    1/2 tsp. nutmeg
    2 tsp. vanilla
    3 c. chopped apples
    raisins and nuts
Preparation
    Melt butter and add sugar and eggs.
    Beat together.
    Add flour and spices; mix well.
    Add apples, raisins and nuts.
    Bake in greased and floured large loaf pan at 325\u00b0 for 1 1/2 hours or in 2 small loaf pans at 325\u00b0 for 45 minutes.
    Bake ahead and freeze.

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