Cream Cheese Candy Mints - cooking recipe

Ingredients
    1 box confectioners sugar
    1 box superfine granulated sugar
    3 oz. cream cheese
    food coloring as desired
    flavoring as desired
    2 Tbsp. hot water
Preparation
    Mash and cream the cream cheese; add the powdered sugar gradually, stirring until the mixture becomes like a stiff dough. Add desired flavoring and food coloring, mixing ingredients thoroughly.
    Roll in small balls and dip in the granulated sugar. Dip your mold in granulated sugar and press the ball down in the mold.
    Unmold at once on waxed paper.

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