Cream Cheese Candy Mints - cooking recipe
Ingredients
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1 box confectioners sugar
1 box superfine granulated sugar
3 oz. cream cheese
food coloring as desired
flavoring as desired
2 Tbsp. hot water
Preparation
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Mash and cream the cream cheese; add the powdered sugar gradually, stirring until the mixture becomes like a stiff dough. Add desired flavoring and food coloring, mixing ingredients thoroughly.
Roll in small balls and dip in the granulated sugar. Dip your mold in granulated sugar and press the ball down in the mold.
Unmold at once on waxed paper.
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