Ingredients
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1/2 c. sugar
2 Tbsp. cornstarch
1/4 tsp. salt
1 egg
3 Tbsp. cocoa
2 c. milk
1 1/2 tsp. vanilla
Preparation
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Mix first 5 ingredients in saucepan.
Stir 2 cups milk in gradually.
Cook over low heat, stirring constantly until mixture boils.
Boil 1 minute.
Blend in vanilla and, if desired, 1 tablespoon butter.
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