Marshmallow Delight - cooking recipe

Ingredients

1 lb. marshmallows
1 c. milk, heated
3 eggs, beaten
juice of 3 lemons
1 pt. whipped cream
1 large can pineapple, drained
2 c. pecans
1 lb. seeded grapes, sliced

Preparation

Melt marshmallows in hot milk. Add eggs and lemon juice.
Cook until thick; cool. Add whipped cream, pineapple, nuts and grapes. Chill. Makes 20 servings.