Potato Elegante - cooking recipe

Ingredients
    6 to 7 medium potatoes
    1 1/2 c. shredded Longhorn or Colby cheese
    1 (8 oz.) carton sour cream
    2 eggs, well beaten
Preparation
    Peel and slice potatoes 1/4 inch thick.
    Cook in salted water until almost tender.
    Drain.

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