Chicken Oriental - cooking recipe
Ingredients
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1 lb. chicken, cut into bite-size pieces
1 small onion
1 head cabbage
2 to 3 Tbsp. margarine
1 box Rice-A-Roni (prepared)
Preparation
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In large skillet, brown onion in margarine.
Add chicken and cook until done.
Slice cabbage and add to chicken and onion.
Add Rice-A-Roni.
Cook until cabbage is done.
Serve while hot.
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