Chicken Oriental - cooking recipe

Ingredients
    1 lb. chicken, cut into bite-size pieces
    1 small onion
    1 head cabbage
    2 to 3 Tbsp. margarine
    1 box Rice-A-Roni (prepared)
Preparation
    In large skillet, brown onion in margarine.
    Add chicken and cook until done.
    Slice cabbage and add to chicken and onion.
    Add Rice-A-Roni.
    Cook until cabbage is done.
    Serve while hot.

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