Dill Pickles - cooking recipe

Ingredients
    small cucumbers (fresh picked)
    1 clove garlic
    sprig fresh dill
    1/4 tsp. mustard seed
    3 1/2 qt. water
    1 pt. vinegar
    1 1/4 c. pickling salt
Preparation
    Wash fresh picked small cucumbers and pack in sterilized quart jars.
    Add 1 clove garlic, 1 sprig fresh dill and 1/4 teaspoon mustard seed.

Leave a comment