Hummingbird Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 1/2 tsp. vanilla
1 1/2 c. oil
2 c. mashed bananas
3 eggs
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1/2 c. nuts
1 c. (8 oz.) crushed pineapple

Preparation

Mix all ingredients together by hand.
Bake at 300\u00b0 for 1 1/2 hours in greased/floured tube or Bundt pan.
Cake will crack slightly on top.
Cool in pan 1 hour before removing.
Use cream cheese frosting or serve plain.