Macaroni Salad - cooking recipe
Ingredients
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1 (1/2 lb.) pkg. elbow macaroni
1 sliced green pepper
1/4 c. sliced stuffed olives
1 c. mayonnaise
2 Tbsp. French dressing
3 firm tomatoes, quartered
1 small onion, cut fine
Preparation
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Follow directions on package for cooking macaroni, then drain and wash with cold water.
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