Breakfast Casserole - cooking recipe

Ingredients

4 slices white bread
1 lb. sausage
6 beaten eggs
8 to 12 oz. Cheddar cheese
salt and pepper

Preparation

Spray 9 x 13 pan with nonstick spray.
Tear 4 slices of bread into small pieces.\tCover bottom of pan with bread pieces.\tBrown sausage and mix with eggs, cheese, salt and pepper.
Bake at 350\u00b0 for 25 minutes.