Breakfast Pizza - cooking recipe

Ingredients

1 (8 oz.) pkg. crescent dinner rolls
12 oz. ground pork sausage, fried and drained
1 c. thawed hash browns
1/4 c. milk
3 eggs
1 c. shredded cheese

Preparation

Press out rolls on pizza pan to form crust.
Sprinkle with seasoned pork sausage and uncooked hash browns.
Beat eggs and milk together; pour over pizza.
Top with cheese.
Bake at 375\u00b0 for 20 to 30 minutes or until eggs are done.