No Cook Ice Cream - cooking recipe

Ingredients

3 large eggs
2 3/4 c. sugar
1 pt. heavy cream
7 c. whole milk
1 1/2 tsp. imitation vanilla

Preparation

Beat eggs and sugar together, then add milk, cream and vanilla.
Beat until well mixed.
Put mixture into ice cream freezer canister and crank it until mixture gets solid.
Makes 6 quarts.