Banana Nut Bread - cooking recipe
Ingredients
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4 c. all-purpose flour
3 c. sugar
4 eggs
1 c. oil
1 1/2 c. buttermilk
3 bananas, mashed
2 tsp. vanilla flavor
2 tsp. baking soda
1 c. nuts
Preparation
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Mix together flour, sugar and baking soda; add oil, eggs, buttermilk and vanilla flavor.
Blend until smooth.
Add bananas and nuts and mix well.
Grease pan; bake at 300\u00b0 for 2 hours.
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