Banana Nut Bread - cooking recipe

Ingredients
    4 c. all-purpose flour
    3 c. sugar
    4 eggs
    1 c. oil
    1 1/2 c. buttermilk
    3 bananas, mashed
    2 tsp. vanilla flavor
    2 tsp. baking soda
    1 c. nuts
Preparation
    Mix together flour, sugar and baking soda; add oil, eggs, buttermilk and vanilla flavor.
    Blend until smooth.
    Add bananas and nuts and mix well.
    Grease pan; bake at 300\u00b0 for 2 hours.

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