Hawaiian Punch - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice
1 (6 oz.) can frozen lemonade
1 large pineapple juice
2 large cans Hawaiian Punch
1 box cherry jello
1 pt. hot water
1 qt. cold water
1 qt. ginger ale

Preparation

Dissolve jello in hot water.
Add all other ingredients, except the ginger ale which is added to the punch bowl as needed.