Ham And Broccoli Casserole - cooking recipe

Ingredients

1 1/2 c. fully cooked, diced ham
3/4 c. shredded Cheddar cheese
1 (10 oz.) frozen chopped broccoli, thawed and drained
1 can cream of mushroom soup
1 1/2 c. Bisquick baking mix
1/2 c. milk
3 Tbsp. margarine, melted
1 egg

Preparation

Heat oven to 350\u00b0.
Mix ham, cheese, broccoli and soup in 1 1/2-quart casserole.
Stir remaining ingredients until dough forms. Drop by spoonfuls evenly over broccoli mixture.
Bake, uncovered, for 40 to 45 minutes or until top is golden brown.
Serves 4.