Oven Meatballs - cooking recipe

Ingredients

1 lb. hamburger
1 can Cheddar cheese soup
1 Tbsp. A.1. sauce
1 box Stove Top stuffing
1/2 green pepper
1/2 medium onion

Preparation

Mix Stove Top as directed.
Chop pepper and onion and mix with stuffing.
Add A.1. sauce; mix this with raw hamburger.
Make into 1-inch balls.
Bake at 350\u00b0 for 30 minutes.
Remove from oven and spoon soup over meatballs and bake 15 minutes longer.